Chef Q&A

Chef Q&A

Get To Know Chef Gyanendra Sharma

At the Wholesale Club, we love sharing local restaurants and the masterminds behind them! In our latest profile, get to know Chef Gyanendra Sharma.

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The Kitcheness Interior
Get To Know Sarah Joseph

Get to know the owner of Bully Food Truck, Dean Goosen. With over 700 cookbooks, this chef knows his stuff. Dean enjoys all kinds of food and travelling to Vegas. Find out more about Dean in our latest Chef Q&A.

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Get to Know Mike Baltzer

Mike Baltzer, owner of Kelly’s Deli, has been cooking since 1988, and enjoys making simple, fresh foods that make mouths water!

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Get To Know Dean, The Owner Of Bully Food Truck

Get to know the owner of Bully Food Truck, Dean Goosen. With over 700 cookbooks, this chef knows his stuff. Dean enjoys all kinds of food and travelling to Vegas. Find out more about Dean in our latest Chef Q&A.

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From Food Truck to Restaurant, Get to Know the Owner of Flippin’ Mike’s: Mike Jourdy

Originally a contractor in Toronto, Mike Jourdy and his wife left the city to settle in Woodstock, Ontario, where they bought their first food truck selling burgers. With great success and a loyal customer base, Flippin' Mikes is now a sit-down restaurant in Tillsonburg. Mike is an avid supporter of locally sourced foods and ensures all his produce, beef, and cheese products come from Ontario farmers.

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Ilona Daniel
Get to Know Chef Ilona | Ilona Daniel

We asked Ilona Daniel, Chef Professor at The Culinary Institute of Canada and Food and Lifestyle Presenter at CBC Radio, for her opinions on topics like: the latest food combination she discovered, things that get her angry in the kitchen, what she would change about the food industry, and any advice she has for aspiring chefs.

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