CHEFS & RECIPES
From Food Truck to Restaurant, Get to Know the Owner of Flippin’ Mike’s: Mike Jourdy
By The Wholesale Club Team | February 15, 2021
Originally a contractor in Toronto, Mike Jourdy and his wife left the city to settle in Woodstock, Ontario, where they bought their first food truck selling burgers. With great success and a loyal customer base, Flippin' Mikes is now a sit-down restaurant in Tillsonburg. Mike is an avid supporter of locally sourced foods and ensures all his produce, beef, and cheese products come from Ontario farmers.
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Incredibly Rich Hot Cocoa and Cookie Recipes
By The Wholesale Club Team | January 05, 2021
There isn’t a better winter duo than a delicious cup of creamy hot cocoa paired with rich chocolate cookies. If you’re chocolate obsessed, then we recommend indulging your sweet tooth in one of these amazing recipes.
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Holiday Brunch Recipes
By The Wholesale Club Team | December 22, 2020
Celebrate the holidays with these delicious holiday brunch recipes provided by Unilever.
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Earl Grey Chiffon Cake with Lavender Meringue Icing
By Vanessa Russell | October 23, 2020
A light and airy cake, perfect for any tea lover. Meringue icing takes a little extra effort, but the soft pillowy clouds of icing are worth it. This makes a lovely cake for spring celebrations such as Easter, Mother's Day, bridal showers, or birthdays.
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Must-Try Vegan and Vegetarian Thanksgiving Recipes
By The Wholesale Club Team | September 30, 2020
Thanksgiving is just around the corner, but not everyone celebrates with turkey. The good news is that cooking for vegans and vegetarians doesn’t need to be stressful or bland. We’ve lined up delicious Thanksgiving meat alternative recipes that are sure to keep your lovers of plant-based foods satisfied and will even keep meat lovers reaching for a second helping.
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Brownie With Dulce Cream
By Vitalii Smirniahin | July 22, 2020
These cakes are simple to make and are sure to delight the whole family. No added flour in this recipe for our celiac friends who can enjoy the chocolate decadence as well. Put your own spin on this recipe by topping chocolate ganache with your favourite topping, candied nuts, toasted coconut or peanut m&m’s!
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