CHEFS & RECIPES
Beer Battered Chicken Sandwich on Classic Bannock by The Indigenous Kitchen
By The Wholesale Club Team | June 21, 2022
A new take on the classic fried chicken sandwich, Aboriginal Fusion makes their Indigenous-inspired dish with Bannock. Read their recipe to make it yourself!
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Get to Know Chef Andy Lerikos of Legends Tavern
By The Wholesale Club Team | June 16, 2022
Wholesale Club loves to feature new and exciting local chefs. Come with us to meet Chef Andy Lerikos of Legends Tavern.
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Beef Baguette Sandwich Recipe from Swiss Bakery
By The Wholesale Club Team | May 12, 2022
A hearty sandwich always hits the spot. Serve up a classic recipe with Swiss Bakery’s Beef Baguette Sandwich.
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Get to Know Chef Susana Davila of Swiss Bakery
By The Wholesale Club Team | May 05, 2022
Wholesale Club loves to feature new and exciting local chefs. Come with us to meet Chef Susana Davila of Swiss Bakery.
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Malcolm’s Spaghetti from Chef Malcolm’s Handmade Pies
By The Wholesale Club Team | April 28, 2022
Indulge in this creamy, cheesy Malcolm’s Spaghetti recipe from Chef Malcolm’s Handmade Pies.
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Get to Know Chef Malcolm Craig of Chef Malcolm’s Handmade Pies
By The Wholesale Club Team | April 14, 2022
Wholesale Club loves to feature new and exciting local chefs. Come with us to meet Chef Malcolm Craig of Chef Malcolm’s Handmade Pies.
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